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From the Journal

Pineapple Piña Spritzer

Unlike many traditional cocktails, this mocktail contains no added sugar, the sweetness comes from pineapple!

Pineapple Piña Spritzer

by Alexandra Dusenberry, MS, RDN, Lead Registered Dietitian

Unlike many traditional cocktails, this mocktail contains no added sugar, the sweetness comes from pineapple!

Pineapple is a great source of vitamin C and manganese. Manganese is a trace mineral required for many parts of metabolic processes, antioxidant defenses, and hormone production. Pineapple also contains a digestive enzyme called bromelain, which can help reduce gas and bloating after meals.

Vitamin C from the lime, provides a great source of antioxidant content to protect cells, promote longevity, and keep the immune system optimized.

MCT’s from coconut milk- known as Medium Chain Triglycerides, they are a beneficial type of fat that can help to increase focus and provide a quick energy source for the body to utilize.

Pineapple Piña Spritzer Recipe

Serves 2

  • 1 cup pineapple

  • 1 cup lite canned coconut milk

  • 2 tablespoons lime juice

  • 2 cups sparkling water

  • Garnish: lime wedges, mint, toasted coconut

Add all ingredients to blender except for sparkling water. Give a quick blend to combine, and top off with sparkling water.

Add garnishes on top, and enjoy!